Our client is a Malaysian Food Manufacturer based in Perak serving high-quality and convenient products to the consumer. With a strong focus on innovation, food safety, and excellence, the company has grown into a trusted brand, exporting to over 40 countries. Backed by decades of expertise and advanced technology, they continue to deliver premium products that meet the evolving needs of our customers worldwide.
Job Descriptions
Oversee daily plant operations, ensuring production targets, quality standards, and delivery schedules are met.
Implement best practices in manufacturing, lean operations, and Six Sigma methodologies to enhance efficiency.
Lead capacity planning, resource allocation, and capital investment decisions.
Manage, mentor, and motivate a cross-functional team including production, maintenance, engineering, and logistics.
Ensure compliance with health, safety, and environmental regulations (OSHA, ISO, etc.).
Analyze operational costs and implement cost-saving measures.
Liaise with senior management, suppliers, and customers to align operations with business needs.
Job Requirements
Bachelor’s degree in Engineering, Operations Management, or related field.
Min 10+ years in plant/factory operations, with 5+ years in a leadership role (manufacturing/FMCG sectors preferred).
Strong knowledge of production processes, lean manufacturing, and automation.
Excellent team management and conflict resolution abilities.
Strong decision-making and problem-solving skills.
Proficiency in ERP/MRP systems.
This role is based in Perak.